Cabernet Franc Serbal Atamisque 2023

Tasting Notes

There aren't many cabernet francs in Argentina that dare to freely show their herbal side like this one does. Generous in herbs and peppers with notes of spices and tobacco as well as ripe red fruit. It's smooth and juicy on the palate and ready to drink now with deli meats. This comes from young vineyards planted about 10 years ago at Atamisque's property in the San José zone of Tupungato in the north of the Uco Valley. (guiadescorchados.cl,2024)