$14.95
Tasting Notes
Masi created Campofiorin in 1964, utilizing the rich residual pomace leftover from Amarone production to add depth to their Valpolicella. What they created is now called Ripasso, one of the most famous Italian wines. The wine is dry and medium-bodied with fig, cherry and spice flavours. Pair with lamb and polenta.
Store Availability
Available at 209 stores · 1,964 units in stock · Updated Jun 28
| Store | City | Stock |
|---|---|---|
| Avenue & St. Clair | Toronto | 62 |
| Kennedy & Sheppard | Toronto-Scarborough | 30 |
| York Mills & Leslie | Toronto-North York | 28 |
| Wilson & Dufferin | Toronto-North York | 27 |
| Coxwell & O'connor | Toronto | 26 |
| Innes & Tenth Line | Ottawa-Orleans | 26 |
| Yonge & Crosby | Richmond Hill | 24 |
| Yonge & Summerhill | Toronto | 23 |
| Front & Bay | Toronto | 23 |
| Queen & Bellefair | Toronto | 23 |
| Clair & Gordon | Guelph | 22 |
| Jane & Finch | Toronto-North York | 22 |
| Southdown & Royal Windsor | Mississauga | 21 |
| Dundas & Jane | Toronto | 21 |
| Bay & Bloor | Toronto | 19 |
| Mavis & Steeles | Brampton | 19 |
| Bathurst & Lawrence | Toronto-North York | 18 |
| Highway 60 & Highway 58 | Killaloe | 18 |
| Islington & Highway 401 | Toronto-Etobicoke | 18 |
| Strandherd & Greenbank | Ottawa-Nepean | 17 |
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