$17.95
Tasting Notes
Small batches of grapes are crushed gently and transferred to stainless steel basket presses. Fermentation is long and moderately cool to retain fresh fruit characters. About 4% underwent wild fermentation for extra complexity. 14% of the Viognier is fermented in aged French Oak to add mouth feel and support the subtle Viognier tannins. The Marsanne component received similar treatment, but was not blended until the final stages of the winemaking process.
Store Availability
Available at 111 stores · 1,467 units in stock · Updated May 7
| Store | City | Stock |
|---|---|---|
| Innes & Tenth Line | Ottawa-Orleans | 74 |
| First & Pine | Collingwood | 71 |
| Cornwall & Trafalgar | Oakville | 60 |
| Eglinton & Laird | Toronto | 58 |
| Highway 17 & Tupper | Hawkesbury | 56 |
| Bloor & Royal York | Toronto-Etobicoke | 54 |
| Carling & Woodroffe | Ottawa | 45 |
| Queens Quay & Cooper Street | Toronto | 43 |
| Appleby & New | Burlington | 40 |
| Bank & Holmwood | Ottawa | 37 |
| Bayview & Sheppard | Toronto-North York | 32 |
| Rideau & King Edward | Ottawa | 30 |
| Dupont & Spadina | Toronto | 27 |
| Danforth & Broadview | Toronto | 27 |
| Arthur & Elma | Thornbury | 25 |
| Wellington & Gordon | Guelph | 20 |
| Bay & Bloor | Toronto | 20 |
| North Service & Dorval | Oakville | 19 |
| Erin Mills & Eglinton | Mississauga | 19 |
| Bathurst & Bloor | Toronto | 19 |
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