Amaritis Licor De Ginja Sem Fruto

Tasting Notes

This classic Portuguese liqueur is made from the sour Ginja cherry and is typically served chilled in cocktails or as a digestive. Inviting aromas of sour cherries with hints of marzipan and almonds are showcased on the nose, with sweet and tart cherry and light spicy notes on the palate. Pairs well with chocolate desserts.