Grillo Terebinto Planeta 2023

Tasting Notes

Ripeness, juicy forthright quality and all in interface with what feels like every pore for both aromas and with the palate. The Terebinto, a.k.a Cyprus Turpentine never takes a break nor moves absently around. There is purpose in every aroma and flavour, not as an attack, but as a dance. This grillo gets better and better every year. Shiny happy leaves and people. Never out of time for this grillo. Put it in the ground, where the flowers grow, gold and silver shine. Drink 2024-2027. Tasted May 2024. (Michael Godel,winealign.com)