Ermitage de l'Orée M. Chapoutier 2017

Tasting Notes

Even better and always one of the top whites in any given vintage, the 2011 Ermitage Cuvee de l'Oree (first produced in 1991) comes from 80+-year-old Marsanne vines planted in the Les Murets lieu-dit. Gorgeously full-bodied and impeccably put together on the palate, with awesome texture and richness that's framed by vibrant acidity, it boasts off the hook aromas and flavors of flower oil, buttered citrus, dried pineapple and powdered rock. It will be even better in another year, and age pretty much forever. As I've said before though, there is no harm in drinking these beauties in their youth. (Jeb Dunnuck,robertparker.com,29 déc. 2013)