Tenjaku Japanese Whisky

Tasting Notes

Tenjaku Master Blender Kenji Watanabe and his craftsmanship are behind the making of this fine blended Japanese whisky. Expect aromas and flavours of pear, banana bread, custard, oak spice, and a hint of elderflower. The medium-bodied and floral palate guides you to a long, graceful finish. Try with rosemary-crusted lamb.